Spate x Express Checkout: Exploring the Latest TikTok Trends in Food & Beverage
A Fusion of Tradition, Creativity, and Modern Appeals (w/ ending June 23rd)
Welcome back to our weekly exploration of the latest food and beverage trends taking TikTok by storm, brought to you by Spate and Express Checkout. This week, we're diving into a fascinating mix of international and regional dishes that are captivating TikTok users and showcasing diverse culinary traditions.
In our top growing trends, we have Rocky Mountain Oysters, a unique American delicacy, and memelas, a popular street food from Oaxaca, Mexico. We also see a twist on traditional Korean fluffy eggs and a nostalgic nod to Red Lobster’s famous Cheddar Biscuits.
On the brand side, beverages are making a significant impact. Harmless Harvest's coconut water and Estrella Jalisco beer are gaining traction, while Kodiak's breakfast muffins and Dole Whip ice cream continue to delight audiences. We'll also look at On The Rocks Cocktails, which are stirring up mixed reviews but generating plenty of buzz.
Lastly, we'll explore the strong and consistent growth of halloumi cheese. With its versatil…
